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FBPFST5004 unit provides accomplishments required to give information about the value of each nutrition present in the food, and help execute the mechanism to increase the value of nutrition in each product. This unit plays an important role for those individuals who want to participate in monitoring the value of each nutrition in foods with the help of processing. This unit applies to the person in product development or technical management who is liable to check and provide nutrition label information. All work labels that contain information about the value of nutrition are done according to the food standard code. This unit may not be required licensing, certification, and legislative while publication.
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Food processing transforms farming products into food or one state of food into other states.
Packed food such as chips, cookies, and beverages which contain sugar in large amounts, such as tea, coffee, and cold drinks are defined as processed food.
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